Chef Eddie’s knows he’s been promising a ranch cookbook for some time now, but since the majority of his culinary delights consist of “a little bit of this and a little bit of that”, that project is still a work in progress. While we anxiously await its debut, he will periodically be posting recipes on his own blog, so stop by there for some of his chef secrets and sign up if you’d like to receive email updates as well. Bon appetite!
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